学术
可持续创新与社会中心 (SIS)
About
SUSTAINABLE INNOVATION AND SOCIETY
KKUIC Network provides professional development to the assessment community. We equip practitioners with the skills and knowledge needed to design and develop effective assessments, from an understanding of the key principles to in-depth and practice-based learning in the design and delivery of successful, valid assessment.
a little effort towards saving the environment is better than no effort.
WORKSHOPS
KKUIC-IA’s Program Director Shares Insights on “The Republic of Korea in Southeast Asia: Interests, Influences, and Implication”
- 28 2 月, 2024
孔敬大学国际学院终身学习中心与可持续创新与社会中心共同举办“21世纪职场沟通技巧”培训活动
- 10 2 月, 2024
KKUIC终身学习中心组织了英语夏令营学员的生活和英语技能，使他们成为可持续社会的全球公民。
- 17 1 月, 2024
International College Organizes KKUIC The Insider, Season 3
- 23 12 月, 2022
Event Management by Tourism Management Students
- 23 12 月, 2022
International College Organizes a Gala Dinner Event
- 23 12 月, 2022
Corporate Social Responsibility Activities at Inpang Community Forest Network, Sakon Nakhon
- 23 12 月, 2022
Press Conference on “KKUIC The Insider Tournament (The Insider #7)”
- 23 12 月, 2022
The 4th-year Global Business Students held the Educational Exhibition of “KKUIC OPEN HOUSE 2021” Giving Vogue to KKUIC and Khon Kaen University
- 4 10 月, 2022
KKUIC students from the International Marketing major are selected as one of last 24 teams for the “31st J-MAT Award”.
- 23 12 月, 2022
KKUIC Students Win the 3rd Runner Up Prize in Singha English Challenge Finals 2016
- 23 12 月, 2022
ASEAN Cooperative Program Presentation Competition
- 23 12 月, 2022
KKUIC student wins the competition of the Government Saving Bank
- 23 12 月, 2022
International College students won the first prizes in Oral Presentation for cooperative education in 6 ASEAN countries
- 23 12 月, 2022
Press Conference on “KKUIC The Insider Tournament (The Insider #7)”
- 16 12 月, 2022
โครงการอบรมหลักสูตรกฏหมายธุรกิจและภาษีอากร สำหรับผู้ประกอบการยุคดิจิทัล
- 27 12 月, 2022
The Department of Information, MFA collaborated with KKUIC, to organise the 4th APEC Media Focus Group, “Smart City and Connectivity”
- 7 9 月, 2022
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Research Publications
Two New Species of Elaphoidella (Copepoda, Harpacticoida) from Subterranean Waters in Northeast Thailand, with a Record of a Gynandromorphic Specimen and an Up-to-Date Key to Elaphoidella Species from Southeast Asia †
Rice Grains from A Slightly Saline Field Exhibited Unchanged Starch Physicochemical Properties but Enhanced Nutritional Values
Comparative quantitative trait loci analysis framework reveals relationships between salt stress responsive phenotypes and pathways
A new cyclopoid genus (Copepoda, Crustacea) from a deep aquifer in northeastern Thailand with comments on peculiar sampling sites and local fauna
Production of Biocalcium from Fermented Fish Bone Residue for Fish Emulsion Sausage Fortification
Encouraging sustainable consumption: Investigating consumer inclination to purchase products made from mango wastes
The impact of a crisis on monetary policy’s influence on financial markets: Evidence from the COVID-19 pandemic
The analysis of marking reliability through the approach of gauge repeatability and reproducibility (GR&R) study: a case of English-speaking test
Factors that Influence Innovation Acceptance on Bioactive Paper for Fruit Shelf Life Extension
Green or greed? Generational perspectives of sustainability claims in restaurants
QR code payment in Thailand 4.0 era: expand the understanding of perceived susceptibility to COVID-19 in the TAM theory
Unleashing Customer Empathy in the Circular Economy: Development of A High-Calcium Fish Sausage Prototype from Fermented Fish Residue
Mekong–ROK cooperation: a perspective from Thailand
Trust and website conversion in consumer responses to green product purchasing: A new perspective through the lens of innovative website Design’s technology integration
Enhancing the multifunctional properties of cellulose fabrics through in situ hydrothermal deposition of TiO2 nanoparticles at low temperature for antibacterial self-cleaning under UV–Vis illumination
Sustainability assessment for Thai mango: The environmental impact and economic benefits from cradle-to-grave
Phyllodiaptomus parachristineae, a new species of copepod (Copepoda, Calanoida, Diaptomidae) from the floodplain of the lower Mekong River Basin in Thailand and Cambodia
Parartemiopsis shangrilaensis, a new species of fairy shrimp (Branchiopoda, Anostraca) from Yunnan, with a key to the Chirocephalidae of China
Regime type and Thailand’s foreign policy position, 1950–2020: Some statistical evidence
Development of eco-friendly antifungal and antibacterial adhesive derived from modified cassava starch waste/polyvinyl alcohol containing green synthesized nano-silver
From pride to plate: how feelings of pride and guilt lead Gen Z to plant-based consumption at restaurants
Transgenerational stress memory and transgenerational effects caused by wood vinegar and spermidine are associated with early germination of rice seeds under salt stress
Factors of Food Waste Reduction Underlying the Extended Theory of Planned Behavior: A Study of Consumer Behavior towards the Intention to Reduce Food Waste
Assessing the effectiveness of open innovation implementation strategies in the promotion of ambidextrous innovation in Thai small and medium-sized enterprises
Business event innovativeness and social capital enhancing competitive advantage
Marketing strategies in the age of COVID-19: An Attitude, Belief, Context Approach
An Analysis of Multigenerational Issues of Generation X and Y Employees in Small- and Medium-Sized Enterprises in Thailand: The Moderation Effect of Age Groups on Person-Environment Fit and Turnover Intention
Co-pyrolysis of biomass with magnesium and phosphorus: effect of magnesium content on phosphate release from biochar-based fertilizers
Driving Policy Support for Open Eco-Innovation Enterprises in Thailand: A Probit Regression Model
The Behavioral Intention to Adopt Circular Economy-Based Digital Technology for Agricultural Waste Valorization
OUR TEAM
ASST. PROF. WUTTIWAT JITJAK
PROJECT ADVISOR
ASST.PROF. SIRIMONBHORN THIPSINGH
PROJECT ADVISOR
ASST. PROF. DR. CHAVIS KETKAEW
PROJECT ADVISOR
Assoc. Prof. Dr. Phaninee Naruetharadhol
DIRECTOR OF SUSTAINABLE INNOVATION & SOCIETY
Sasikorn Wongsaichia
RESEARCH ASSISTANT
Wutthita A. Srisathan
RESEARCH ASSISTANT
SIRINAPHA PHONSIRI
GENERAL ADMINISTRATION OFFICER
