Biocomposites from agricultural wastes and mycelia of a local mushroom, Lentinus squarrosulus (Mont.) Singer (TH)
Development of Biodegradable Films with Antioxidant Activity Using Pectin Extracted from Cissampelos pareira Leaves (TH)
Novel mesoporous carbon-silica composites from vinasse for the removal of dyes from aqueous silk dyeing wastes (TH)
Influences of Green Eating Behaviors Underlying the Extended Theory of Planned Behavior: A Study of Market Segmentation and Purchase Intention (TH)
Distribution and Diversity of Diaptomid Copepods in Freshwater Habitats of Cambodia (Crustacea: Copepoda: Calanoida: Diaptomidae) (TH)
Rheology, stability, antioxidant properties, and curcumin release of oil-in-water Pickering emulsions stabilized by rice starch nanoparticles (TH)
Open innovation and family-owned sustainopreneurial performance: insights into Thailand’s generation gap (TH)
Conceptualizing a Gluten-Free Instant Noodle Prototype Using Environmental Sustainability Aspects: A Cross-National Qualitative Study on Thai and Danish Consumers (TH)