2024

Assessing the role of public policy in fostering global eco-innovation

Study on the influence of network live broadcasts on contemporary inland China

Chapter 14 – Bioresorbable polymers: Challenges and opportunities for development and applications of medical devices

Green Consumer Profiling and Online Shopping of Imperfect Foods: Extending UTAUT with Web-Based Label Quality for Misshapen Organic Produce

Rice Grains from A Slightly Saline Field Exhibited Unchanged Starch Physicochemical Properties but Enhanced Nutritional Values

Comparative quantitative trait loci analysis framework reveals relationships between salt stress responsive phenotypes and pathways

A new cyclopoid genus (Copepoda, Crustacea) from a deep aquifer in northeastern Thailand with comments on peculiar sampling sites and local fauna

Production of Biocalcium from Fermented Fish Bone Residue for Fish Emulsion Sausage Fortification

Encouraging sustainable consumption: Investigating consumer inclination to purchase products made from mango wastes

The impact of a crisis on monetary policy’s influence on financial markets: Evidence from the COVID-19 pandemic